Some good places to feast on all through your stay:
La Pâtisserie Cyril Lignac – 24 rue Paul Bert – 133 rue de Sèvres – 55 boulevard Pasteur – 2 rue de Chaillot.
Tien Hiang, restaurant vegan – 14 rue Bichat.
All dishes are vegan and typical of Southeast of Asia. It is possible to adapt the meal to your preferences.
L’éclair de génie – 14 rue Pavée – 122 rue Montmartre – 32 rue Notre Dame des Victoires – 35 boulevard Haussmann – 13 rue de l’Ancienne Comédie – 99 rue de Rivoli.
She’s cake – 37 rue du Roi de Sicile – 20 avenue Ledru-Rollin.
For a delight to the palate as to the eye, you will find in this shop all kinds of cheesecakes, conceived as a fashion collection with amazing flavors: purple cristal, bohemian raspberry, coco chic…
Berthillon et ses délicieuses glaces – 31 rue Saint-Louis en l’Île.
Salon de Thé Jean-Paul Hévin – 41 rue de Bretagne – 231 rue Saint-Honoré – 3 rue Vavin – 23bis avenue de la Motte Picquet – Lafayette Gourmet 35 boulevard Haussmann.
Discover different worlds in each of the shops of the great chocolatier Jean-Paul Hévin: Chocolate Bar, self-service area, custom shop, complete presentation of the works of the chocolatier, chocolate cellar, tasting room...
If you want to go to Paris in the spring, this is a little sample of the many things as well as cultural and gastronomic to do and to taste in the French capital.